These taste like peanut butter brownies....YUM. I took these into work and was asked for the recipe before I even had time to post this blog. Enjoy.
Source: mixandmatchmama
1 box chocolate cake mix
4 eggs
1 stick melted butter
1 box powdered sugar
1 (8 oz) cream cheese (at room temperature)
2 tablespoons cocoa powder
2 tablespoons peanut butter
1/4 cup semi-sweet chocolate chips
1/4 cup peanut butter chips (I use the Reese's version)
Preheat oven to 350 degrees
Grease a 9x13 inch casserole dish (I use Pam)
In one bowl, combine one box of any chocolate cake mix, two eggs and 1 stick of melted butter.
Spread mixture into prepared dish (this will be your "crust" on the bottom).
In a separate bowl, mix with a hand mixer, one box of powdered sugar, cream cheese, remaining 2 eggs, cocoa powder and peanut butter until smooth. Stir in both chips. Spread on top of crust mixture.
Bake 38-40 minutes.
Cool on counter 30 minutes, then cover and refrigerate at least 2 hours or up to 2 days. Cut and serve.
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