Something about football and fries just goes together. I saw the picture of this recipe and it made my mouth water and knew I had to try it! Here is a link to the original recipe - click here
I cut the recipe roughly in 1/3 and it still made a 9x13 pan of fries (not layered). Here is my version:
Fries:
2 Potatoes
2 T. Olive oil
salt & pepper
Cut potatoes into wedges and toss with olive oil and salt and pepper. Bake on a foil lined pan for 40 min. at 400 - or until cooked through
Ranch sauce:
1/4 cup sour cream
1/8 cup ranch dressing
2 T milk
Put most of this sauce on the bottom of a 9x13. Layer the potatoes on top and drizzle with remaining ranch sauce
Toppings:
1/3 cup cheddar cheese
1 slice of mozzarella chopped into shredded size pieces
2 T real bacon bits
1 green onion chopped
Broil until the cheese is melted. These remind me of the Aussie Cheese Fries at Outback Steakhouse. So Good!
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