I love buying Kale at my local farmers market and finding dishes that include Kale!  This recipe is easy if you use a rotisserie chicken....

I just discovered a wonderful little Italian shop in Littleton, CO that specializes in homemade raviolis and also has all the staples of ...

I just love homemade gnocchi!  Add some zucchini, cheese and fresh basil and it makes a great dinner! Source: Real Simple August 2013 ...

Food Network magazine this month featured Bacon.  This recipe was on their front cover and was easy and delicious!  The magazine is being ...

I made this for a wrestling team family cookout recently and I was so excited when one of the mom's asked for the recipe!  This is ...

My love of caramelized onions is well known to anyone reading this blog.  I always have them on hand and I am continuously in search of m...

Perfect light summer dinner!  I don't know about anyone else but when I see the red, orange and yellow sweet cherry tomatoes at the g...

I have been a bit delayed in posting this and honestly I looked at the picture and I am considering making it again for dinner...  putti...

If you love BLT sandwiches then you will absolutely love this pasta!  Instead of Lettuce for the L there is spinach in this recipe - so ...

Made this for dinner and I am already thinking about making it again!  Comfort food made healthier by Cooking Light. Source: Cooking Li...

Food Network magazine (March 2013) had an article for "50 Mac & Cheese Recipes".  They included everything from Italian, ...

The original recipe calls for burrata cheese, but I wasn't able to find any in my local stores.  I asked about it and they said tha...

  I recently had a family dinner at Maggianos and like usual I ordered their "Famous Rigatoni D".  After sampling all the p...

The picture of these ravioli in my Cooking Light magazine made my mouth water and I was determined to make them!  They are surprisingl...

This is perfect for a cold winter night.  I have served it as a main dish or as a side for a nice steak dinner.  I drizzle with truffle ...

One of my favorite local restaurants ( Venice ) serves "Gnocchi au Gratin - Potato Dumplings, asparagus, roasted mushrooms and roast...

I have never cooked lobster before - something about seeing the live lobsters in the movie Julie & Julia had me running scared.  This...

This recipe actually started as a clean out the fridge experiment.  It turned out great so now I intentionally keep the ingredients on ha...

I really like brussels sprouts..the funny part is that my Mom doesn't.  This is the reverse situation of a parent trying to get their...

Recipe from the Colorado Colore A Palate of Tastes by the Junior League of Denver: Pumpkin Gnocchi: 1 (15-ounce) can pumpkin 2 T. bu...